Kristen Cowher, Cake Designer, Baker

As an artist I decided to use my talent in the form of edible art. 


     Seven (7) years ago I fell in love with creating

custom cakes as I was able to use my artistic

ability in the form of edible art.  I started as a hobby baker out of my home and a year ago I opened my own retail space because I was growing faster then I expected. 

     I'm a mother of six (6), a grandmother of one (1), and I also run a successful MLM company aside from Valley Girl Sweets. 

     About four (4) years ago I formed an allergy to gluten and that's when I started converting my recipes into Gluten-free.  I wanted to make sure they had the same great flavor and texture that we are all used to, and I believe I've been able to accomplish this after years of trial and error.  

     Enjoy our delicious treats and I can't wait to hear your thoughts.  ~ Kristen Cowher